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Crock Pot BBQ Pulled Chicken

4 Hours, 10 Minutes

8 Servings

Crock Pot BBQ Pulled Chicken

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Step 1

Place chicken breasts in crock pot. Pour chicken broth and seasonings over top.

Step 2

Cook on low for 6-8 hours or high for 3-4 hours.

Step 3

Use two forks to gently shred chicken into pieces.

Step 4

Optional: Turn slow cooker to warm setting until ready to serve.

Step 5

Serve chicken on sandwiches using Martin’s Potato Rolls, such as this BBQ pulled chicken sandwich.

Tip: Pair this recipe with our Slow Cooker Beef Brisket and BBQ Smoked Sausage recipes to create a DIY Barbecue Bar! Find full step-by-step instructions on our blog!


  • 3 lb Boneless, Skinless Chicken Breast

  • 1 Cup Chicken Broth

  • 1 Teaspoon Salt

  • 1 Teaspoon Pepper

  • 1 Teaspoon Garlic Powder

  • 1 Teaspoon Onion Powder

  • Optional Ingredients:

  • ½ tsp. Ground Paprika

  • ½ tsp. Light Brown Sugar

  • 1 Splash Apple Cider Vinegar

  • Martin’s Rolls of Choice

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